Wild herbs on your plate
Berlin wild herbs cooking class
Special courses in english
Berlin wild herbs cooking class
Short and sweet: what you can expect
Our wild herbs cooking course in Berlin and Brandenburg focusses on what is natural and wild: our indigenous wild herbs and plants! Many of them are not only full of healthy substances, they are also real culinary delights, and on top of that they do not cost anything and are available practically everywhere. The course includes a wild herb walk and a cooking course. Drinks, as well as a wild herb buffet (organic and regional) are included!
Sequence of events
Berlin wild herbs cooking class begins with a casual wild herbal walk with the biologist and survival trainer Manuel Larbig (from the SPIEGEL documentary “Der Waldwanderer”) You will learn how to distinguish between poisonous and edible herbs, and which wild herbs are suitable for cooking with. You will also learn something about etymology of plant names and how particular plants were used in the past.
In the meantime, our chef will prepare the wild herb buffet, and under her guidance we prepare another dish together to add to our buffet.
The ingredients are local and organically grown!
As a rule, the course takes place in the beautiful Stadtgut Blankenfelde